ACANA Wild Atlantic Dry Dog Food Supply

Description
Loaded with wild-caught mackerel, herring, redfish, silver hake and yellowtail flounder, this region-inspired food reflects New England’s sustainable maritime bounty.
Delivered fresh, in WholePrey ratios, so they’re brimming with goodness, ACANA’s rich diversity of saltwater fish mirror your dog’s evolutionary diet, without long lists of synthetic supplements and additives.
Prepared in our Kentucky DogStar kitchens from America’s best and freshest ingredients, ACANA Wild Atlantic is guaranteed to keep your dog healthy, happy and strong.
Ingredients
Whole mackerel, whole herring, whole redfish, whole silver hake, mackerel meal, herring meal, sunflower oil, whole red lentils, whole pinto beans, whole green peas, pollock meal, cod meal, safflower oil, whole green lentils, whole chickpeas, lentil fiber, flounder, pollock oil, natural cod flavor, whole yellow peas, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), freeze-dried cod liver, zinc proteinate, dried kelp, kale, spinach, mustard greens, collard greens, turnip greens, carrots, apples, pears, pumpkin seeds, sunflower seeds, calcium pantothenate, copper proteinate, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) …………………………… 33 %
Crude fat (min.) …………………………………. 17 %
Crude fiber (max.) ………………………………. 6 %
Moisture (max.) ………………………………….. 12 %
DHA (docosahexaenoic acid) (min.) ……… 0.4 %
EPA (eicosapentaenoic acid) (min.) ………. 0.3 %
Calcium (min.) …………………………………….. 1.3 %
Phosphorus (min.) ……………………………….. 1.0 %
Omega-6 fatty acids* (min.) ………………….. 2 %
Omega-3 fatty acids* (min.) ………………….. 1.2 %
Glucosamine (min.) …………………………….. 400 mg kg
Total Microorganisms* (min.) …………………. 100MM CFU lb.
Whole mackerel, whole herring, whole redfish, whole silver hake, mackerel meal, herring meal, sunflower oil, whole red lentils, whole pinto beans, whole green peas, pollock meal, cod meal, safflower oil, whole green lentils, whole chickpeas, lentil fiber, flounder, pollock oil, natural cod flavor, whole yellow peas, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), freeze-dried cod liver, zinc proteinate, dried kelp, kale, spinach, mustard greens, collard greens, turnip greens, carrots, apples, pears, pumpkin seeds, sunflower seeds, calcium pantothenate, copper proteinate, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) …………………………… 33 %
Crude fat (min.) …………………………………. 17 %
Crude fiber (max.) ………………………………. 6 %
Moisture (max.) ………………………………….. 12 %
DHA (docosahexaenoic acid) (min.) ……… 0.4 %
EPA (eicosapentaenoic acid) (min.) ………. 0.3 %
Calcium (min.) …………………………………….. 1.3 %
Phosphorus (min.) ……………………………….. 1.0 %
Omega-6 fatty acids* (min.) ………………….. 2 %
Omega-3 fatty acids* (min.) ………………….. 1.2 %
Glucosamine (min.) …………………………….. 400 mg kg
Total Microorganisms* (min.) …………………. 100MM CFU lb.
Crude fat (min.) …………………………………. 17 %
Crude fiber (max.) ………………………………. 6 %
Moisture (max.) ………………………………….. 12 %
DHA (docosahexaenoic acid) (min.) ……… 0.4 %
EPA (eicosapentaenoic acid) (min.) ………. 0.3 %
Calcium (min.) …………………………………….. 1.3 %
Phosphorus (min.) ……………………………….. 1.0 %
Omega-6 fatty acids* (min.) ………………….. 2 %
Omega-3 fatty acids* (min.) ………………….. 1.2 %
Glucosamine (min.) …………………………….. 400 mg kg
Total Microorganisms* (min.) …………………. 100MM CFU lb.